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- 2 Feb 2021
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Hi There,
We need some help..please. We have been told SO many different things about this - its impossible to know who to believe. For the record - I'm a chef - not a gas engineer.
We have been happily working from 2 commercial kitchens on the ground floor in our commercial catering premises for 10 years.
Covid etc means are in the midst of creating 6 smaller kitchens here. We will rent out 4 and use 2 ourselves.
This has been expensive! New, bigger grown-up extraction system for a start. ANYWAY.
We have a u16 meter. We understand this can cope with 66 – 173 kW.
In each kitchen we plan to have a 6 grid gas combi (13kw max) and a gas 4 ring burner with normal oven underneath (23kw max) plus we have a 28kw combination boiler....
36kw x 6 + 28kw = 244kw (if they are all on full blast at the same time).
So we need a u25 (174 - 271 kW) to be safe.
A selection of opinions I have gathered are recounted for you below:
1) We had one gas engineer saying: keep each kitchen under 78kw and we can get each one installed and signed off in the domestic category - there will be more than enough gas from the u16
2) We had another say "this is a light industrial estate - more than enough gas here - get a private firm to drop in a u25 meter - ta-daaaaa"
3) We had an energy supplier come and test the pressure in the pipe by the meter. He says that the service pipe energy value is 133kWh (that means we need to upgrade the meter (£250) and the supply (£19,000 for bespoke gas pipework)
We can't do anything illegal. Equally we cant spend £20,000 on the upgrade. Truth is that we are never going to be running all the gas a appliances together.
Do we restrict each kitchen to 24kw max for gas (24kw x 6 = 144kw + 28kw for boiler = 172kw (1kw below u16 threshold).
Or do we go for it - and in the event that everyone is on full gas power together - surely the pressure drops a bit (No big deal? Or does this blow up the building/postcode)?
We want to get open for business first - if we HAVE to upgrade the gas - we'd rather do that later on when we have some money in the bank.
If we have to upgrade the entire supply - we dont want to ALSO have to upgrade the pipework in the building as well.
My mind is boggling. Any thoughts?
Thanks
Charlie
We need some help..please. We have been told SO many different things about this - its impossible to know who to believe. For the record - I'm a chef - not a gas engineer.
We have been happily working from 2 commercial kitchens on the ground floor in our commercial catering premises for 10 years.
Covid etc means are in the midst of creating 6 smaller kitchens here. We will rent out 4 and use 2 ourselves.
This has been expensive! New, bigger grown-up extraction system for a start. ANYWAY.
We have a u16 meter. We understand this can cope with 66 – 173 kW.
In each kitchen we plan to have a 6 grid gas combi (13kw max) and a gas 4 ring burner with normal oven underneath (23kw max) plus we have a 28kw combination boiler....
36kw x 6 + 28kw = 244kw (if they are all on full blast at the same time).
So we need a u25 (174 - 271 kW) to be safe.
A selection of opinions I have gathered are recounted for you below:
1) We had one gas engineer saying: keep each kitchen under 78kw and we can get each one installed and signed off in the domestic category - there will be more than enough gas from the u16
2) We had another say "this is a light industrial estate - more than enough gas here - get a private firm to drop in a u25 meter - ta-daaaaa"
3) We had an energy supplier come and test the pressure in the pipe by the meter. He says that the service pipe energy value is 133kWh (that means we need to upgrade the meter (£250) and the supply (£19,000 for bespoke gas pipework)
We can't do anything illegal. Equally we cant spend £20,000 on the upgrade. Truth is that we are never going to be running all the gas a appliances together.
Do we restrict each kitchen to 24kw max for gas (24kw x 6 = 144kw + 28kw for boiler = 172kw (1kw below u16 threshold).
Or do we go for it - and in the event that everyone is on full gas power together - surely the pressure drops a bit (No big deal? Or does this blow up the building/postcode)?
We want to get open for business first - if we HAVE to upgrade the gas - we'd rather do that later on when we have some money in the bank.
If we have to upgrade the entire supply - we dont want to ALSO have to upgrade the pipework in the building as well.
My mind is boggling. Any thoughts?
Thanks
Charlie