Which circular saw blade

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HI all,
I need to cut down some kitchen wall cabinets and, as the cuts will show, want the cleanest cut possible. I have a Proline corded circular saw with a new 24 tooth blade which I tested it on some of the old cupboards and it was OK on one side of the cut when I used masking tape but I think I should treat myself to a more suitable blade. I think a 60 tooth blade may fit the bill but maybe someone here can recommend a particular product.
Measurements of the 24 tooth blade are 190mm dia, 1.5mm (ish) width with a 30mm hole in the middle.
Anyone give me a steer?
Chris.
 
Depends what you want to spend really but any blade with more teeth is always better in my experience and here are a few examples at different prices.


Personally i would go with the laminate saw blade, especially if you will use it again as it is more durable.
 
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