D
Deleted member 221031
Exactly my argument!
Post the best photo you took today
- Thread starter Ian H
- Start date
Exactly!
It's butter first, then jam, then cream!
Exactly how I do it. Filly's post made it sound like he doesn't use butter. Surely not?
Biggest treat when young was to dress the scones as above, then put the two halves together. Then sink your teeth in. SLOWLY!
- Joined
- 11 Jan 2004
- Messages
- 43,322
- Reaction score
- 2,758
- Country
Nice try!
The only issue is that cream is not butter. If you whipped it a bit longer, then maybe....
The consistency of the jam makes it a better base for a cream topping than the other way round.
The only issue is that cream is not butter. If you whipped it a bit longer, then maybe....
The consistency of the jam makes it a better base for a cream topping than the other way round.
No, cream is thicker and not disturbed when the runny jam is put on top of it.
Taken out of the back door of the barn we are staying in with a long exposure on my iPhone. Pitch black to the naked eye though.
Well, that’s a change in less than 12 hours!
D
Deleted member 221031
Pic o' the year so far, right there...grab a few o' them mossy rocks for the garden next time. 
D
Deleted member 221031
Looks a bit like Marston Moor, without the nine ladies for company.
Somewhere in the Pennines?
Somewhere in the Pennines?
D
Deleted member 221031
Yeah up on the moors. You can get to so many places from there. 9 miles yesterday and a few pints afterwards.
D
Deleted member 221031
Skeggy looks nice this time o' year.
